Words and the world passing by; how it sings to me; how I clamour back.
Posted on January 28, 2017 by mabhsavage
Totally vegan, totally by accident! Onion, spuds, squash, tomatoes, ras el hanout, cabbage, parsley and just a touch of preserved lemon.
Category: cooking, education, UncategorizedTags: cooking, dinner, food, Iranian food, potatoes, preserved lemon, preserves, recipe, recipes, squash, veg, vegan, vegetables, vegetarian