Tag: food

In a pickle…

…But some of these fruits and vegetables Are still good A little soft A little wobbly A little less sweet Just add some sugar And soak it in vinegar Let the sharp bubbles Oxymoronically float… Read the rest on my Patreon, available for all…

Curry Night

Stepping back into my kitchen Which smells of Fenugreek Curry leaf Happiness A potato heavy Vegan affair That does surprisingly little To soak up Two shots of whiskey And a glass of homemade Cherry wine. Step out again, Wobble around the house Check for…

Chocolate Tasting at Apperley Bridge Marina

It’s nearly Yule and what better way to enjoy this indulgent season than with some delicious choccies? Apperley Bridge Marina hosted its first chocolate tasting event last night. We arrived under a frosty half moon with the boats glistening in still and cold water….

Jam

Sticky, clicky poppy lid Snaps open; nasal bliss Ensues; a sugary mid Morning madness Red, glistening, pips Upon my shoulder Captain of the preserves Conserve my energy For this conserve A jewel upon my knife Then spread on wheat Burnt, golden, sweet Jam makes…

Autumn is coming…

Yes, it’s a blatant take on GoT’s signature slogan, but the drama of winter is a way off (we hope) and I’m loving browsing Pinterest and Tumblr and seeing how excited folks are getting about fall, Halloween and Samhain. The primary colour is orange,…

Apperley Bridge Marina Charity Day

I’m very chuffed to have a stall at Saturday’s charity event at Apperley Bridge Marina! I’ll be taking my books, jewellery and other items, and I’ll be sharing my space with an artisan baker and the artist who did the cover art for my…

Egg Curry

I finally did it! Egg curry. Large finely chopped onion fried until golden brown, tin of tomatoes, turmeric, garam masala, chilli, coriander and hard boiled eggs. So easy! The recipe I used is from Madhur Jaffrey’s book, Curry Nation, which is full of lush…