Mabh Savage
Words and the world passing by; how it sings to me; how I clamour back.
Tag: food
NaPoWriMo Day 12: Strawberry Water
Strawberry agua, She says, So proud to have learnt That snippet of Spanish Grinning at me, at the host, At the big glass dispenser Packed with glossy red fruit Chilled water Little paper cups Take as much as you want. Sí, agua de fresa… Continue Reading “NaPoWriMo Day 12: Strawberry Water”
NaPoWriMo Day 5: Salsa
Cailleach peering through the window
But get this tapping
Rhythm in the soul…
Eat Your Veg Day: Pagan Style!
Come over to the Pagan Federation Online Garden for videos, chat and useful facts about the magic of vegetables! Lots of interesting stuff including what to forage for in your own back garden and hints and tips on growing your own. Click here to… Continue Reading “Eat Your Veg Day: Pagan Style!”
In a pickle…
…But some of these fruits and vegetables Are still good A little soft A little wobbly A little less sweet Just add some sugar And soak it in vinegar Let the sharp bubbles Oxymoronically float… Read the rest on my Patreon, available for all… Continue Reading “In a pickle…”
Curry Night
Stepping back into my kitchen Which smells of Fenugreek Curry leaf Happiness A potato heavy Vegan affair That does surprisingly little To soak up Two shots of whiskey And a glass of homemade Cherry wine. Step out again, Wobble around the house Check for… Continue Reading “Curry Night”
Chocolate Tasting at Apperley Bridge Marina
It’s nearly Yule and what better way to enjoy this indulgent season than with some delicious choccies? Apperley Bridge Marina hosted its first chocolate tasting event last night. We arrived under a frosty half moon with the boats glistening in still and cold water.… Continue Reading “Chocolate Tasting at Apperley Bridge Marina”
Jam
Sticky, clicky poppy lid Snaps open; nasal bliss Ensues; a sugary mid Morning madness Red, glistening, pips Upon my shoulder Captain of the preserves Conserve my energy For this conserve A jewel upon my knife Then spread on wheat Burnt, golden, sweet Jam makes… Continue Reading “Jam”
Autumn is coming…
Yes, it’s a blatant take on GoT’s signature slogan, but the drama of winter is a way off (we hope) and I’m loving browsing Pinterest and Tumblr and seeing how excited folks are getting about fall, Halloween and Samhain. The primary colour is orange,… Continue Reading “Autumn is coming…”
Apperley Bridge Marina Charity Day
I’m very chuffed to have a stall at Saturday’s charity event at Apperley Bridge Marina! I’ll be taking my books, jewellery and other items, and I’ll be sharing my space with an artisan baker and the artist who did the cover art for my… Continue Reading “Apperley Bridge Marina Charity Day”
Egg Curry
I finally did it! Egg curry. Large finely chopped onion fried until golden brown, tin of tomatoes, turmeric, garam masala, chilli, coriander and hard boiled eggs. So easy! The recipe I used is from Madhur Jaffrey’s book, Curry Nation, which is full of lush… Continue Reading “Egg Curry”
Mabh Savage 