Words and the world passing by; how it sings to me; how I clamour back.
Totally vegan, totally by accident! Onion, spuds, squash, tomatoes, ras el hanout, cabbage, parsley and just a touch of preserved lemon.
…stripping elderberries off their stalks. Tedious but worth it in the end! What am I going to make?
My other half bought me a gorgeous tagine for Yule, and after having taken it out for a successful maiden voyage (mutton with olives and apricots) I’ve been inspired to explore North African cooking a little more. These preserved lemons are easy and satisfying… Continue Reading “Preserved lemons”
I almost wish it were A metaphor for death; decay! Instead you’ll be surprised To hear me say That coming home to Mouldy guacamole Holy moley! Guacamole! Is actually a measure Of my happiness My pleasure Green and lumpy Like it should be Now… Continue Reading “Coming Home to Mouldy Guacamole”
Pagan Portals – Kitchen Witchcraft: Crafts of a Kitchen Witch by Rachel Patterson My rating: 5 of 5 stars The phrase ‘Kitchen Witchcraft’ conjures up brewing potions and hanging herbs, and while this of course can be the case, the experienced witch knows the… Continue Reading “Kitchen Witchcraft, so what’s that then?”
And this bowl all without leaving the garden! Now what shall I do with these? Jam or pudding?
Doughy warmth and rising Yeasty goodness drifting Longingly through the house Luring family back From their endeavours To the kitchen Asking what it is What’s that smell Home and love And dreams of full bellies Time taken, effort, Achievement and completion Some just starting,… Continue Reading “The Baker”